Smoked Cream Cheese with Bacon and Blueberry Pepper Jelly
Prep Time: 5 minutes
Cook Time: 30 minutes
4 Servings
Best with: Lottie’s PepperJellies
Story
Impress any guest with this simple, tasty treat!
Ingredients
One block of Cream Cheese
Hurricane Rib Rub
Bacon
Blueberry Pepper Jelly
Equipment Needed
One small cast-iron skillet (or aluminum pan)
Knife
Instructions
Score the top of a block of cream cheese with a knife in two directions (making diamond shapes).
Sprinkle Big D’s Q Hurricane Rib Rub over the top of cream cheese.
Smoke the cream cheese for at least 30 minutes.
Spoon two large spoonfuls of Lottie’s Blueberry Pepper Jelly on top of cream cheese.
Sprinkle bacon bits over the top.
Serve with your favorite crackers.
Tips and Tricks
Try multiple flavors of pepper jelly!
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